Should Organic Dairies be allowed to use non-organic food waste?
Written by: Monica Lohr, Caitlin Stoner and Ruth Zeiner Globally, an estimated 1.3 billion tons of food for humansContinue Reading
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Expanding Access to Higher Education: Law and Policy Considerations for Non-profit/For-profit Joint Ventures Involving Online Distance Learning Initiatives
This paper was written by Harry Baturin, JD, LL.M., an MPP professor at DVU. Editor’s Note: This Article is alsoContinue Reading
A Review of the “Producers-Only” Policy at the Nashville Farmer’s Market: The struggle to Refine the Mission of the Market
This paper was written by Marian Rubin, an MPP student at DVU. Defining the Problem: A fundamental issue facingContinue Reading
A Review of the Literature on Title IX
This paper was written by Danielle Hudak, an MPP student at DVU. The emphasis on and application of Title IXContinue Reading
Generation Food: An Interview with Raj Patel
Raj Patel: A Brief Introduction Dr. Raj Patel is a Research Professor at the LBJ School. He studies the globalContinue Reading
A Discussion on the Strengthening Enforcement of the International Health Regulations
This paper was written by Harry Baturin, JD, LL.M., an MPP professor at DVU. Abstract: The International Health Regulations areContinue Reading
Saving Sharks
This paper was written by Amy Fulton, a former MPP student at DVU. Abstract: Each year, more than 73 millionContinue Reading
Sanctuary Cities, Immigration Reform and Potential Policy Changes in the City of Philadelphia
This paper was written by Deanna Giorno, a former MPP student at DVU. Abstract: This article details the current SanctuaryContinue Reading
The Algal Bowl– Overfertilization of the World’s Freshwaters and Estuaries, A Book Review
David W. Schindler & John R. Vallentyne, The Algal Bowl– Overfertilization of the World’s Freshwaters and Estuaries (Edmonton, Alberta, Canada:Continue Reading
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